Book News

Please click here to register for this fun event to be held at the Smithsonian on Oct 12, 2017    S. Dillon Ripley Center 1100 …

My dear readers! I am so happy to let you know that the book tour for  Karma and the Art of Butter Chicken is on the …

I am delighted to share that we hit #1 on Kindle in the UK and Australia! Now, I am asking my US readers for support!! …

I hope you are all enjoying reading  Karma and the Art of Butter Chicken! If you have not ordered it yet, I would love for …

  Karma and the Art of Butter Chicken (Bodes Well Publishing, 2016) is now up for pre-order!! Karma and the Art of Butter Chicken paperback …

My dear friends and readers: I am so delighted to let you know that my debut novel, Karma and the Art of Butter Chicken (Bodes …

  Many years ago, I conducted a series of interviews with exceptional women and posted them on my site (about twenty or so). The response …

“A Life of Spice by Monica Bhide. Part memoir, part ode to eating, this sweet collection of remembrances and musings would make a great gift …

Am I hyperventilating? Why yes, I am!!! I don’t have the words to thank you all for your love and support. This morning, The Devil …

My books – The Devil in Us (short stories) and A Life of Spice (food essays) are both on sale for $0.99 (for the ebooks) …

I am so delighted to let you know that my little book, A Life of Spice, is included in Huffington Post’s “Holiday Gift Guide for …

I am so delighted that so many of you are reading THE DEVIL IN US. So many of you have written and asked for book …

PRE-ORDER NOW!!!!!!!   So delighted to share that my brand new book, A Life of Spice, releases on April 27th, 2015. It is a collection …

News of my debut The Devil in Us – Stories of love, life and redemption is featured as cover of this week’s India Abroad Magazine (Nov 14th, 2014)! I hope …

  Friends – I am so delighted to announce the release of my first work of fiction: The Devil in Us – Stories of love, …

I think this is one of the biggest highlights of my writing career! My humble collection of food essays, titled LIFE OF SPICE, has received …

Well, I feel like I am having an affair. I am married to my food writing and food world but more and more I find …

A while ago, I conducted a series of interviews with exceptional women and posted them on my site (about twenty or so). The response was …

I did a story for NPR a few weeks ago on corn and just realized that I forgot to mention it here! Well, here is …

I just want to thank everyone for their support of my ebook “In Conversation with Exceptional Women.” BUY NOW (if you dont have an e-reader.. …

I just want to thank everyone for their support of my ebook “In Conversation with Exceptional Women.” I hope that you have your copy and …

Mid-Day Mumbai reviewed my first e-book and they called it the “new Chicken Soup for the Soul.” Makes me so happy!!! Thank you. BUY NOW …

A while ago, I conducted a series of interviews with exceptional women and posted them on my site (about twenty or so). The response was …

A while ago, I conducted a series of interviews with exceptional women and posted them on my site (about twenty or so). The response was …

I was recently invited by Good Housekeeping (India) to provide recipes for a feature on wonderful and cooling summer foods. One of my favorite recipes …

I am so honored to be on Bill Daley’s list of his top ten cookbooks to keep. I have a lot of respect for Bill …

This is one of my personal favorite recipes from Modern Spice. I just adore Brussels sprouts and making them spicy made them taste even better! …

So my son decided to pose with one of his favorite things to eat – EGGS! I hope the Egg Board (I am assuming there …

I was so pleased that the Chicago Tribune chose to run this recipe from Modern Spice !!! It really is a wonderful recipe and all …

Okay, so I am having trouble even typing this .. I am so thrilled. First and foremost, let me tell you a bit about WHY …

 

File under : LOOK MA, I MADE THE PAPER! When I was growing up, Hindu was the choice for smart readers. Let me tell you, …

When I was growing up, one staple reading in our home in India was India Today. My father always read it and would point out …

I recently spoke with the Chicago Tribune about tomatillos. I  got a ton of email asking about the recipe for the cheesecake and chutney that …

  I am so honored to be featured on America.gov in this feature story – click here. The article is written by the very talented writer …

I am so thrilled that Time Out, Delhi, a magazine I love to read when I am in Delhi, reviewed Modern Spice. Here you go …

I am so honored to be featured in the May 23rd issue of Deccan Chronicle and Asian Age. Here is an excerpt  Q Book you …

 Growing up, Femina was one of my most favorite magazines to read. When the magazine was run by the legendary Indian editor, Sathya Saran, I …

    Aviva Dharamraj spoke with me about Indian cuisine and here is the brief interview – MIDDAY Excerpt - Given the constraints on time and …

  I love it when people take the time to read and cook from cookbooks before reviewing them! Saffron Trail's in-depth review of Modern Spice …

 A fantastic review from Mumbai Mirror!! I am over the moon. Read it here  Here is what they are saying -  "In Modern Spices, US-based …

We have a cover! I am so thrilled. I love it! What do you all think? The book hits the market today! Very thrilled and …

 YYAYAYAYAYAYAY!!!!

Join the new Indian cooking revolution!!! Modern Spice releases in India on May 15th 2010!  "On a recent visit to Bangalore, I was proudly shown …

  Christine Gable who writes the wonderful blog - www.quickmealhelp.com/blog – wrote me about her experience cooking with Modern Spice. THis is her experience making the Onion …

    Come join Chef K.N. Vinod and I on April 17th, 11:00 am to 2:30 pm at Indique Heights in Chevy Chase as we talk about …

   April is one year since the release of Modern Spice and what a journey it has been! I am so honored and so grateful …

Stop by at WAMU, 88.5 FM on Wednesday at 1:00 pm est when I will be on NPR and talking with Kojo on ways to …

 Photo by wasabimon.com for Life of Spice Love spices but are wondering what to do with them? Ever wonder if you should buy spices whole …

Here is a gorgeous way to welcome spring.  Here is something very unique and different from my book Modern Spice. I would love for you to …