Love Indian but worried that it may not be good for you? Check out my tips and interview on Epicurious today on how to make …
Awards & Press
Mistresses of Spice: Padma and I? Yeah, baby!
I never ever thought I would be in such close proximity to the Goddess of all Things Gorgeous! But check out this amazing story in …
My essay included in BEST FOOD WRITING 2010!!!!!
I am so honored and so pleased to announce that my essay, Does a recipe need to be complicated to be good, was selected for …
Event: The Past is Present: Indian Food Yesterday, Today, and Tomorrow, Sept 29th
a style= The Past is Present: Indian Food Yesterday, Today, and Tomorrow Date: Wednesday, September 29, 2010. Time: 6:30 p.m. Place: Indique Heights at 2 …
India's Spice Girls, Deccan Chronicle/Asian Age, August 15th 2010
I am so honored to be featured in this cover story on India's Spice Girls. You can read the article here and here is …
Special mention, Greenbrier Food Writer's Symposium scholarship
I just got back from vacation to some lovely news. I was one of the "special mentions" (runner's up) for the Leite's Culinaria Scholarship offered …
U.S is a spicier nation, NPR Morning edition interview
My brief appearance on NPR's Morning Edition – clickty click Some highlights from Andrea Hsu's wonderful piece - "Data from the U.S. Department of Agriculture …
Life of Spice featured on CNN's Eatocracy food blog!
Click here to see the interview. I hope you will enjoy it and please do leave a comment!
India Today, Profile
When I was growing up, one staple reading in our home in India was India Today. My father always read it and would point out …
Indian-American Writer Stirs Up Recipes Full of Tradition, Change
I am so honored to be featured on America.gov in this feature story – click here. The article is written by the very talented writer …