I was honored to be asked to be one of the judges for the newly formed Varli Awards in NYC. I judged the Rising Star …
Awards & Press
MASHABLE: Top 10 Food Writers on Twitter
OMG OMG!! I am so honored (READ STUNNED) to be on this amazing list with the likes of Jonathan Gold (!!) and Ruth Reichl (!!!) …
Where have I been!
I realize that I have been way behind in updating this section so here goes!! A lovely mention in India Today: http://indiatoday.intoday.in/story/flavors-first-by-vikas-khanna-atul-sikand-ferran-adria/1/189427.html Thanks to India …
Chicago Tribune: "Dishing about food writing: Out of a crowded field, seven writers you should know."
I am so thrilled to report that this past Sunday, Printers Row, a literary journal owned by the Chicago Tribune, ran a story on seven …
Words I never thought I would utter.. I am in PEOPLE magazine (India edition)
Never, ever in a million years… I never thought I would ever be in People magazine. And there we are. It is the India edition …
My Indian TV debut!
Personalize your own free picture collage I am so pleased and so so honored that I was one of the judged on Sanjeev Kapoor’s FOOD …
CBS Washington Most Valuable Blogger
Doing a small happy dance! I was pleased to get this note from CBS Washington to say that my blog was picked as a valuable …
Honored by the Greenbrier Symposium for Professional Food Writers
Last week I was thrilled to be selected as the recipient of the Greenbrier Scholarship for the Symposium for Professional Food Writers. I am so …
Finalist in SAVEUR’s Best Food Blog Awards 2011
Friends – I am so honored to be a finalist in the “Culinary Essay” category of SAVEUR’s Best Food Blog Awards 2011. I hope you …
Spicing up America, SPAN magazine, Jan/Feb 2011
I am very humbled by this profile that Howard Cincotta has written on my work. This appears in SPAN magazine – the magazine of the …