I am so pleased to share with you the next recipe in my series: Monica’s Indian Express: Simple & Sassy Weeknight Dishes.
Chef Gurpareet Bains’s Indian Superfood is a delightful collection that combines superfood and super spices to create the world famous Indian Superfood cuisine. www.indiansuperfood.com
• Spicy prawns in a dry seaweed masala
• Ginger-infused yogurt with Honey and Pomegranate
• Poached chicken and mango salad with mustard seed
• Sweet potato samosa rolls with tamarind reduction
I enjoy his different tastes and combinations. In that vein, here is a curry made with blueberries. I had my doubts about this one but it was as delicious as the last recipe I made from his book: Chocolate Chicken Curry.