(photos of kebabs by the magnificent Sala Kannan taken specially for Life of Spice) The recipe for these kebabs is in my Everything Indian book …
Supercalifragilisticexpialidocious Chicken Kebabs (with brandy no less)


(photos of kebabs by the magnificent Sala Kannan taken specially for Life of Spice) The recipe for these kebabs is in my Everything Indian book …

Have you met Harissa yet? If not let me introduce you to this fab condiment. How much do I love harissa? So much that I …

I am so pleased to share with you the next recipe in my series: Monica’s Indian Express: Simple & Sassy Weeknight Dishes. This is one of …

I am so pleased to share with you the first recipe in my new series: Monica’s Indian Express: Simple & Sassy Weeknight Dishes. I hope …

I am so pleased to share with you the next recipe in my series: Monica’s Indian Express: Simple & Sassy Weeknight Dishes. Chef Gurpareet Bains’s Indian …

I normally steer clear of gluten-free cookbooks as I find them very intimidating. But, I have always loved Silvana Nardone’s work and her last book, …

If you think a book on oatmeal is going to be boring or ho-hum or nothing to call home about, let me stop you right …

For a beautiful presentation, use extra-long skewers and stand them in a slim-necked vase. Sala Kannan thanks for a great shot! Makes 6 servings, 2 …
Adapted from “The Cancer-Fighting Kitchen: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery,” by Rebecca Katz with Mat Edelson (Celestial Arts, 2009). These chickpea burgers …

The mint adds a glorious note to this spicy chicken dish. This dish reheats better in a skillet than in the microwave. The original recipe …