Potatoes with Curry Leaf Inserts I learned a version of this recipe from Dan Barber and soon it became a favorite in our house but …
Potatoes with Curry Leaf Inserts!
Vegetables
Monica’s Indian Express: Spice Rubbed Purple Cauliflower
I am so pleased to share with you the next recipe in my series: Monica’s Indian Express: Simple & Sassy Weeknight Dishes. So I have to …
Cauliflower Sautéed With Turmeric and Rosemary
Cauliflower Sautéed With Turmeric and Rosemary by Monica Bhide developed for AARP-The magazine and AARP.ORG Serves 4 1/4 cup extra-virgin olive oil 1 small head …
Mushroom, Leek, and Gruyere Tart
BUY NOW – The Messy Baker! BUY NOW – The Messy Baker! Are you ready for some fun in your kitchen? Please welcome – The Messy Baker! …
Eggplant with honey and ginger
This year my book, Modern Spice, celebrates five years! In honor of the book, I will be posting a few recipes over the year. A really …
Chickpea Burgers
Adapted from “The Cancer-Fighting Kitchen: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery,” by Rebecca Katz with Mat Edelson (Celestial Arts, 2009). These chickpea burgers …
Green Beans with Pine nuts
Executive Chef Hemant Oberoi is corporate chef for Taj Hotels Resorts and Palaces and grand executive chef of Taj Mahal Palace & Tower, the luxury …
Sichuan Chili Stir-Fried Potatoes
Use Yukon gold potatoes for best results. I have used this many times as a filling for Indian-style sandwiches. The original recipe calls for …
Fried Eggs on Potato Chips
I saw a recipe years ago on the Parsi way of making eggs – cooking them on top of potato chips. I would read the …
Whole baby cauliflower spiced and roasted
My partnership with FRESHFARM markets continues today, with this final post, and a trip to the Foggy Bottom Market. The market is open for just another week …