I was recently invited by Good Housekeeping (India) to provide recipes for a feature on wonderful and cooling summer foods. One of my favorite recipes …
Recipes & Online Cooking Classes
Health benefits of tomatoes, AARP-The magazine
Please check out my story on health benefits of delightful tomatoes in this article in this month’s AARP- The magazine. The story includes some really …
Nuts for Nutella, NPR
Some love affairs dim with time. Some are so torrid that they last a lifetime.. and then some. My love affair with Nutella has lasted …
Chocolate Chicken curry
Chef Gurpareet Bains recently released his cookbook Indian Superfood, a delightful collection that combines superfood and super spices to create the world famous Indian Superfood …
Super Natural Every Day by Heidi Swanson
I don’t think I can do justice to a write-up about this book. I have always adored Heidi Swanson’s blog – 101 Coobooks and loved …
Brussels Sprouts meet curry leaves
This is one of my personal favorite recipes from Modern Spice. I just adore Brussels sprouts and making them spicy made them taste even better! …
Now THIS is a sandwich!!
The Encyclopedia of Sandwiches (Random House) by Susan Russo and photos by Matt Armendariz I am already a fan of Susan Russo since my experience …
Serve Yourself
I have been waiting for SERVE YOURSELF since Joe Yonan, food and travel section editor at the Washington Post, told me about it, a year …
Sanjeev Kapoor's How to Cook Indian – come and get it!
Chef Sanjeev Kapoor has been called “the Rachael Ray of India,” but by Ray’s own admission, he has a bigger audience, has published more books …
Cultured Flavors: Make your own yogurt
Several years ago, I did a story for the New York Times. The story focused on how money coming into the Indian economy was changing …