I recently had the opportunity to go to Paris to study French food at Cook’n with Class. I am writing a lot on that so stay tuned. It was an amazing school and a great experience. In the meantime, here is a photo tour of sugar and spice in Paris.. and yes, they do love food!
Hi, I’m Monica! I am a storyteller and I love to write tales about food, love, life and culture. I hope you will find something in my stories to inspire you.
One of Mashable’s top 10 food writers on Twitter.
2:00 pm Sacred Foods of India (Potomac F... @ Cascades Library
Sacred Foods of India (Potomac F... @ Cascades Library
Jan 20 @ 2:00 pm – 5:00 pm
Join food and travel writer Monica Bhide as she leads you through the temples, mosques, and gurudwaras of India’s most prominent religions by way of their sacred foods. Entertainment by the Mudra Arts Center and[...]
2:00 pm How to Write a Cookbook (Potomac... @ Cascades Library
How to Write a Cookbook (Potomac... @ Cascades Library
Feb 17 @ 2:00 pm – 5:00 pm
Learn what makes a good cookbook and how to write one. Whether it’s a collection of family recipes, a fundraiser for your church or non-profit or to showcase your restaurant, this seminar will help you.[...]