Recipes: Starters & Snacks
Mushroom, Leek, and Gruyere Tart
BUY NOW - The Messy Baker! BUY NOW - The Messy Baker! Are you ready for some fun in your kitchen? Please welcome - The Messy Baker! A wonderful debut cookbook by my friend Charmian Christie. I cannot tell how much much I waited for this book! I was one of her recipe...
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Fried Eggs on Potato Chips
I saw a recipe years ago on the Parsi way of making eggs - cooking them on top of potato chips. I would read the recipe over and over again and while it sounded quite interesting, i have to admit that I did not quite have the nerve to try it.. I mean frying eggs on...
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Bacon Lollies!
One of DC's finest (in the food writing world) is writer Nevin Martell. I enjoy his work, his sense of humor and his classy attitude. When I heard that Nevin had teamed with the very terrific Founding Farmers restaurant to write a cookbook, you can bet I was in line...
read moreChaat Masala Kale Chips
This post and recipe is inspired by the lovely Jaden Hair over at steamykitchen.com. A while ago Jaden had posted a recipe on making kale chips. I was fascinated. I love crispy kale but avoided eating it because deep-frying and I are not on talking terms these days....
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